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Il Cudega, 358 Westgate Street, E8

CioccolatoIl Cudega is a first for Hackney, and probably for London too: a café/wine bar/deli specialising in food from Lombardy, the generous sweep of northern Italy running from the Alps to the Po Valley. The name in the Milanese dialect means pork scratching: they take their charcuterie – and cheeses – seriously here. All are imported from Lombardy – and it’s also a great place to sample some little known northern Italian vino.

DeliEighty percent of the wine is from Lombardy (the rest is from other regions of Italy), some made with indigenous grapes croatina and nebbiolo. They recommend trying a glass of Franciacorta, a sparkling double-fermented vintage which tastes like champagne, but at a third of the price.

The deli sits under a railway arch, one done out with Milanese style – there are hand blown glass lamps by Stratford-based artist Jochen Holz, a bronze coffee machine glows on the concrete bar, wine bottles sit in a gleaming metal cage and bottles of olive oil are wrapped in bright gold foil.

HamperIt being December, we asked Il Cudega what Lombardians like to eat at Christmas – the answer is cotechino lenticchie – pork sausage slow cooked and served with lentils. Here’s a recipe, and Il Cudega also told us how to cook saffron risotto alla Milanese – the Po Valley is Europe’s biggest rice-producing region so risotto is a classic local dish. The other Italian Christmas special is panettone, from Milan, and fluffy variant pandoro from Verona, both of which you can buy at Il Cudega, wrapped in festive ribbon. It’s buon Natale from us Hackney!

Olive oilsIl CudegaFocaccia ovenWinesPizza